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Cool off this summer with Celebrity Chef Phil Vickery’s delicious Iced Berry and Lemon Meringue Layer
This month Phil is making a real no-fuss dinner party centre piece to celebrate the fruit of the season. Summer’s well and truly underway and British strawberries in the sunshine always spring to mind as the perfect way to enjoy it. If you’re looking for inspirational yummy desserts, this month celebrity chef and Carnation ambassador Phil Vickery shows you how to make a more sophisticated summer treat – an Iced Strawberry and Lemon Meringue Layer. Bake alongside Phil with this simple step-by-step ‘pudcast’ and say with pride “I Made It”, just like Phil. Phil’s Tip: Once made, the meringue needs to set for four hours before serving – why not make up a batch the day before your event and leave overnight to set instead! Due to problems with spam only SalfordOnline members can now leave comments. Becoming a member of SalfordOnline only takes a minute, just hit the red Join Us button at the top right hand side of the page to create your Personal account. Got a news story? Need help with publicity for an event in Salford? Send it to newsdesk@salfordonline.com or call the SalfordOnline newsdesk on 0161 789 5377. |
